OSI Group McDonalds was originally a family-owned organization that opened its doors in 1909. Otto Kolschowsky came to the United States and built his company from the ground up. He began with a meat market that serviced its community in the local Chicago area. Over the years the company performed various services within the food industry. It became known as Otto and Sons in 1928 and opened a second operating facility in the Maywood suburb of Chicago. Otto and Sons prided itself on being a prominent member of its local community.
Otto and Sons entered into a partnership with the McDonald’s Corporation in 1955. Ray Kroc was the leader of McDonald’s and was moving his enterprise in to the Illinois region. He needed a meat supplier he could trust to provide him with the type of service that he needed. Kroc chose Otto and Sons for this task. At this time Otto and Sons was being led by Arthur and Harry, the sons of Otto Kolschowsky. McDonald’s would go on to reach international success and maintain a relationship with Otto and Sons as its premier partner.
The success of McDonald’s directly affected the amazing growth of Otto and Sons over the years. The once family-owned organization was now working with a worldwide enterprise and supplying them with its key product, hamburgers. Otto and Sons introduced brand new technology in order to maintain its efforts in supporting McDonald’s. They introduced cryogenic freezing chambers and the meat patty cutting machine. Each of these devices revolutionized the food manufacturing industry.
Otto and Sons became known as OSI Group McDonalds in 1975. It represented seven decades of success at this point. The company started to make international moves as its founders were settling into retirement. Leaders at OSI Group McDonalds decided to bring in Sheldon Lavin to guide the organization to its eminent future.
OSI Group McDonalds built a new processing plant in order to support the needs of the McDonald’s Corporation. Their expansion efforts continued throughout North America including West Jordan, Utah. International facilities soon followed in Brazil, Hungary, Poland, Mexico and the Pacific Rim.
Forbes Magazine listed OSI Group McDonalds as one of the largest privately-owned organizations in the country. It held the rank of 58th in 2016. Leaders that OSI are dedicated to growth. They believe that constant expansion of the organization opens up opportunities for its employees as well as a diverse product base for clients.